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Book, The Fungus Among Us
Our Price: $3.40

BYO, Beginners Guide to Wine/Beer Making magazine
Our Price: $6.99

BYO, 250 Clone Brews
Our Price: $9.99

Book, The Lore Of Still Building
Our Price: $10.99

Book, The Wine Makers Answer Boook
Our Price: $14.95

By Alison Crow, columnist for WineMaker Magazine.

Smooth and well balanced, this broad range of winemaking solutions will satisfy the most inquisitive vintner.
Book, Brew Chem 101
Our Price: $16.99

This course in chemistry is for the nonchemist homebrewer whether beginner or expert, although it likely will be of most help to the intermediate or advanced home-brewer eager to fine-tune and standardize output.  Janson tries to keep the hard science to a minimum and explains terms and processes fully and clearly.  He charts a lot of molecular structures, but his explanations are comprehensive and his perception of common home-brewing problems so canny that the technical material won't drive readers away.

The chapter on evaluating beer and the insightful glossary make it worth the read.
DVD, Guide to Winemaking
Our Price: $19.95

Winemaking DVD - 65 minutes.
Book, Brew Like A Monk
Our Price: $19.99

Book, Farmhouse Ales
Our Price: $19.99

Book, How to Brew
Our Price: $19.99

Everything needed to brew beer right the first time.  This authoritative text, written by John Palmer, introduces brewing in an easy step-by-step review.

A must have for every homebrewer!